• Prep: 5 Mins / Cook: 0 Mins
  • Serves 2
  • easy

Good morning! Nothing starts the day better than a good cup of warm coffee in the morning - except a cup of coffee infused with cashews that is! And it's so simple! Here we show you how to make this creamy, nutty and maple-sweetened cashew coffee. If you're after a coffee with some added personality, 4 ingredients and 5 minutes is all you need!

Gluten Free Dairy Free Low Carb Under 30 mins


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  • Brewed Coffee Brewed Coffee 500ml 2 cups
  • Cashew Nuts Cashew Nuts 40g 1/3 cup
  • Maple Syrup Maple Syrup 2 tsp 2 tsp
  • Sea Salt Sea Salt pinch pinch


  1. 1.Brew two cups coffee of your choice.
  2. 2.Add all ingredients to a blender and blend until smooth and creamy.
  3. 3.Pour into two mugs and enjoy warm, or chill in refrigerator and serve over ice.

Nutritional Information

  • Calories:
  • Fat:
  • Sodium:
  • Carbs:
  • Sugar:
  • Protein:

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